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That’s Italian! Two Great Items in the West Village

We sample arancini (rice ball) and soppressata (salami) at this historic Greenwich Village standby. The rice balls alone will have you leaping for joy.

The Best Rugelach in New York

The word “Rugelach” in Yiddish means “little twists” – we try Russ and Daughter’s Raspberry ones and they are so darn good.

Molly’s in NYC – Make Your Own Cupcakes and More

Make your own – choose an inside, an outside, and a topping. I think I got that right – either way, these are the very best cupcakes you can have in Manhattan. That’s why they slayed Cupcake Wars.

Porto Rico Importing Co: The Best Part of Waking Up in NYC

I like to start the Greenwich Village Tour here – have a cup or take home some coffee beans.

Over 30 Dipping Sauces in NYC!

Pommes Frites NYC is known for having the best frites but they also have the best dipping sauces. EVER. They’ve added a few since this pic was taken. Photo/Moving Forward Consulting

Artichoke Pizza – Eat It, Live It, Love It

A lovely day outside for a slice of Artichoke Pizza. Then again, everyday is a lovely day for a slice of this creamy goodness.

Heavenly Rice Ball

This arancini from Faicco’s Gwen Stefani b-a-n-a-n-a-s.

Arch Pics

If you’re on the Greenwich Village Tour, a great memento is taking a pic by the Washington Square Arch. You’ve seen it in a ton of movies and TV. It’s legendary.  For NYU students, it’s essentially part of their campus.

Worth the Wait at Yonah

Crowded house at Yonah Schimmel. If you’ve had a knish here, you know why.

Rice Ball in the City

Aracini in the City. The best rice balls are at Faicco’s. Hands down.

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