We sample arancini (rice ball) and soppressata (salami) at this historic Greenwich Village standby. The rice balls alone will have you leaping for joy.
Right in the heart of Greenwich Village in New York City, Mamoun’s Falafel has been serving up high quality, authentic Middle Eastern food since 1971.
Since the opening of their first store of Artichoke Basille’s Pizza in New York City’s East Village in 2008, the owners have expanded to twelve hugely successful locations across the country. Photo/movingforwardconsulting.com
I like to start the Greenwich Village Tour here – have a cup or take home some coffee beans.
Pommes Frites is notorious for having the best frites / fries in New York City but their sauces are out of this world.
Pommes Frites NYC is known for having the best frites but they also have the best dipping sauces. EVER. They’ve added a few since this pic was taken. Photo/Moving Forward Consulting
Pommes Frites double cook their fries and have 30 sauces to dip them in. They’re open super late on MacDougal Street (wee hours) so they’re also great for a late night snack. Photo/Moving Forward Consulting
Nice Guy Tours stops at Artichoke Pizza on its Greenwich Village Tour. It’s pretty much the best slice I’ve ever had that doesn’t include tomato sauce. OK, it’s one of the best period. Photo/Moving Forward Consulting
Food Network is a fan and you will be, too.
